[ad#The Buzz Sponsor Ad]

Future of Algae Book Released

July 10, 2012
AlgaeIndustryMagazine.com

Imagine Our Algae FutureImagine Our Algae Future, Visionary Algae Architecture and Landscape Designs, by Robert Henrikson and Mark Edwards, invites us to imagine our future living in cities where buildings are covered with photosynthetic skins and vertical gardens, collecting the sun’s energy and producing food and energy for urban dwellers. Where greening desert coastlines produce food for millions of people, and algae systems recycle polluting wastes into high value animal food, fuel and biofertilizers.

Based on the highly acclaimed authors’ diverse and enthusiastic response from entries to the International Algae Competition – a global challenge to design our future with algae food and energy systems – this book reviews algae production, products and potential today, and premieres some amazing visions of our algae-influenced future, exploring rich and diverse opportunities that will impact nearly every aspect of our lives.

Imagine Our Algae Future chapters:

  1. Introduction
  2. Algae Production, Products & Potential Today
  3. International Algae Competition Awards Exhibits from the International Algae Competition
  4. Algae Production Systems
  5. Visionary Architecture and Landscape Designs
  6. Algae Food Development and Recipes
  7. References and Author Biographies

164 pages * full color * 8″x10″ * ISBN 1475128185 * $29.95   Available at Amazon.com

More Buzz…

HOME Algae Industry Jobs

Copyright ©2010-2012 AlgaeIndustryMagazine.com. All rights reserved. Permission granted to reprint this article in its entirety. Must include copyright statement and live hyperlinks. Contact editorial@algaeindustrymagazine.com. A.I.M. accepts unsolicited manuscripts for consideration, and takes no responsibility for the validity of claims made in submitted editorial.

From The A.I.M. Archives

— Refresh Page for More Choices
Kevin Valine at the Modesto Bee writes that the California city of Modesto may sell the algae that grows in its roughly 1,000 acres of sewer ponds at its Jennings Road wa...
UC San Diego’s efforts to produce innovative and sustainable solutions to the world’s environmental problems have resulted in a partnership with the region’s surfing indu...
John O’Renick, in this insightful piece from the Portland (Oregon) Tribune, writes about the problems we create from treating waste streams as garbage to be disposed of i...
Rich McEachran writes in the Guardian that, in the process of surfacing a road, layers of asphalt – which is composed mostly of bitumen (a byproduct of crude oil distilla...
The demand for spirulina as a natural food colorant is robust in the North America food processing industry, according to a new study by market intelligence firm Future M...
The Technical University of Munich (TUM) has built a one-of-a-kind technical facility for algae cultivation at the Ludwig Bölkow Campus in Ottobrunn, to the south of Muni...
Students of algal research, including it's various applications and business models, have increasing opportunities to get quickly up to speed in many aspects of the rapid...
I’m an aquanaut teen. I was born in immersion in 2050 in an underwater farm called “Aequorea” off the coast of Rio de Janeiro. Bio-inspired, the farm draws its name from ...
Kailua Kona-based Cyanotech Corporation announced financial results for the third quarter and first nine months of fiscal year 2016, ended December 31, 2015. For the thir...
S V Krishna Chaitanya writes for the New Indian Express that a scientist from Chennai, the capital city of the Indian state of Tamil Nadu, in South India, is playing a ke...
Researchers at Arizona State University (ASU) and engineers at Salt River Project (SRP), one of the nation's largest public power utilities, are conducting joint research...
A Memorandum of Agreement has been signed by Aerospace Malaysia Innovation Centre (AMIC), Airbus Group, University of Malaya, University Malaysia Terengganu, The Universi...