Taking ATP3 Workshops on the Road

Taking ATP3 Workshops on the Road

Dr. Tom Dempster works as a research professor – focusing on strain selection and development, biomass production, algal biofuels and high-value products, and air and wastewater bioremediation – at the Arizona Center for Algae Technology and Innovation (AzCATI) at Arizona State University….

A.I.M. Interview: SFCC’s Luke Spangenburg

A.I.M. Interview: SFCC’s Luke Spangenburg

The vision of developing a community college degree program to train a high technology algae workforce was launched at New Mexico’s Santa Fe Community College (SFCC) in 2009. Charles Bensinger assembled the program, with state funding, to start this trained labor pipeline to the Sapphires, Solazymes and…

A.I.M. Interview: Sapphire Energy’s Bryn Davis

A.I.M. Interview: Sapphire Energy’s Bryn Davis

In January of this year, after six months of plummeting oil prices, Sapphire Energy CEO James E. Levine announced that the company – with eight years and $300+ million of investment into drop-in algal biofuels – “is moving forward with its vision of commercializing its technology through several end markets.” The new…

AIM Interview: Sapphire Energy CEO James Levine

AIM Interview: Sapphire Energy CEO James Levine

James “Jamie” Levine took over the reigns at Sapphire Energy in July of this year as former President and CEO Cynthia “CJ” Warner stepped down, retaining her role as chairman of the company’s board of directors…

Algae 101: Part 81

Algae 101: Part 81

The recent Algae101 posts established how algae solutions can provide means for reducing pesticide exposure through application on field crops and for therapeutics that moderate and, in some cases, treat symptomology for autism spectrum…

Algae 101: Part 80

Algae 101: Part 80

Previous Algae 101 posts proposed algae solutions to pesticide exposure to reverse the terrible expanding autism epidemic among our children. Autism is the fastest-growing developmental disability in the U.S. Autism currently…

Algae 101: Part 79

Algae 101: Part 79

The EPA has released the Annual Use of Pesticides in the U.S. Report. We now know that American farmers apply roughly a billion pounds of toxic chemicals intentionally introduced into the environment and our food supply each year. Farmers apply over…

Algae 101: Part 78

Algae 101: Part 78

Autism is the fastest-growing serious developmental disability in the U.S. and Autism prevalence figures are growing. The CDC estimates that one out of every 68 children has been diagnosed with autism spectrum disorder, (ASD). Autism costs…

AIM Interview: Matthew Carr, ABO Executive Director

AIM Interview: Matthew Carr, ABO Executive Director

Matthew Carr was recently named executive director of the Algae Biomass Organization (ABO), the leading trade association for the algae industry. His presence will soon become familiar to the industry when…

Algae 101: Part 77

Algae 101: Part 77

lgae can save our children’s brainpower. The Superfund Priority List of Hazardous Substances ranks arsenic number one because very tiny assimilation builds cumulative body stores that impose devastating health consequences. Arsenic is a stealth…

Algae 101: Part 76

Algae 101: Part 76

Algae Industry Magazine is pleased to announce a new Algae 101 series by our popular blogger, Mark Edwards, Professor, Arizona State University. The Algae Solutions to Natural Poisons and Pesticides offers fascinating insights…

Algae 101: Part 75

Algae 101: Part 75

A series of articles by Stephen Mayfield and the UCSD Laboratory deserve recognition for their articles on algae-based medicines for malaria and cancer. Mayfield and his team have worked for seven years to create complex protein-based drugs….

Algae 101: Part 74

Algae 101: Part 74

Food security and global hunger challenges dominate human societies. The world faces a severe protein shortage. Food, the most critical energy on the planet remains unaffordable and unavailable to nearly 1 billion very hungry people. Another 2 billion people…

Algae 101: Part 73

Algae 101: Part 73

Once in a blue moon, a book appears that has the potential to transform an industry. Algae Microfarms for Home, School, Community and Urban Gardens by Robert Henrikson may be just such a transformative book. Imagine you would…

AIM Interview: Scripps’ Dr. Mark Hildebrand

AIM Interview: Scripps’ Dr. Mark Hildebrand

A new report issued by the U.S. Department of Energy’s Bioenergy Technologies Office (BETO) ranked 28 Algae Technology Area projects. Dr. Mark Hildebrand and his team at Scripps Institution…

Algae 101: Part 72

Algae 101: Part 72

Technical standards define critical terms and metrics to add wisdom for the algae industry. Agreement among science and business leaders represents possibly the most difficult challenge to the algae industry. Failing standards, those doing research…

Scalable Algae Microfarms: Part 7

Scalable Algae Microfarms: Part 7

Growing local food in community gardens and urban farms is a popular and growing trend. Because urban space is limited and valuable, some entrepreneurs are transforming old warehouses and even underground spaces into indoor farms…

Algae 101: Part 71

Algae 101: Part 71

The 2013 Algae Industry Magazine “Best Writing” series includes considerable ink intended to make millions think. Our popular Algae101 blogger, Mark Edwards has chosen deserving sources that advance our algae industry. The year 2013 produced…

Algae 101: Part 70

Algae 101: Part 70

A series of recent studies confirm and begin to quantify the previously reported correlation between adverse climate change and conflict. Hot temperatures increase aggression by directly increasing feelings of hostility and magnify aggressive thoughts. Heat activates…

AIM Interview: Jose Sanchez Piña

AIM Interview: Jose Sanchez Piña

Currently Vice President of QA & Services at OriginOil Inc., Jose Sanchez Piña is a veteran in the design and field operation of open pond, photobioreactor and dark-growth algae production systems, as well as an experienced executive in product and…

Algae Medical Solutions: Part 11

Algae Medical Solutions: Part 11

The FDA announced in July 2013 new label regulations for ‘‘gluten free’’ foods. The label “gluten free” essentially means mostly free of wheat, rye, barley and their derivatives. Most consumers are concerned…

AIM Interview: Heliae’s Dan Simon

AIM Interview: Heliae’s Dan Simon

Every year about this time we like to check in with Heliae’s Dan Simon, the highly motivated President and CEO in the driver’s seat of one of the most fascinating and exciting businesses in the algae arena. His disruptive technology organization…

Algae Medical Solutions: Part 10

Algae Medical Solutions: Part 10

As more people discover the substantial health benefits of a gluten-free diet, more food companies will replace wheat and other gluten-food grains with gluten-free algae flour and algae oils. Algae food products also give consumers access to healthier foods …

AIM Interview: Sapphire Energy’s CJ Warner

AIM Interview: Sapphire Energy’s CJ Warner

On the day the U.S. government shut down, Sapphire Energy’s Vice President of Corporate Affairs, Tim Zenk, was contemplating what to do, since several of the people on his upcoming ABS panel…

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