Fossilized algae hold promise for improved food safety

Fossilized algae hold promise for improved food safety

Researchers have used fossilized algae to take a key step toward being able to more sensitively detect harmful contaminants in food. The findings are important because each year 48 million people get sick from tainted food, 128,000 end up in the hospital, and 3,000 die, according to the Centers for Disease Control…

Algae compound testing well as cancer fighter

Algae compound testing well as cancer fighter

Coibamide A, a compound produced by a unique community of blue-green algae, has potent anti-cancer activity in mice and cell cultures that model brain tumors and triple negative breast cancer, two of the most aggressive and difficult-to-treat types of cancer, according to a new study…

OSU researchers combine diatoms and nanoparticles

OSU researchers combine diatoms and nanoparticles

Oregon State University researchers are combining diatoms, a type of single-celled photosynthetic algae, with nanoparticles to create a sensor capable of detecting miniscule amounts of protein…