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ReadersPoll-winners-header2

2015 I.R.P. Winner’s Announced! —Part 5

January 14, 2016 — by Mark Edwards, Chair, A.I.M. Scientific Advisory Board
AlgaeIndustryMagazine.com

As we present the final three categories of Algae Industry Magazine’s 2015 International Readers’ Poll we want to thank all of the readers who took the time to share their views on the people, organizations and businesses that are creating the best practices for the modern algae industry.

Algae industry advances are based on breakthroughs in science and technology. Algae scientists and researchers represent the lifeblood of our industry. The winners in the science and research categories deserve recognition for their immense contributions.

Now see the winners in these categories:

  • Scientist or Researcher
  • Algae Laboratory
  • Educational Institution

Go to the Winners’ Page

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Copyright ©2010-2016 AlgaeIndustryMagazine.com. All rights reserved. Permission required to reprint this article in its entirety. Must include copyright statement and live hyperlinks. Contact editorial@algaeindustrymagazine.com. A.I.M. accepts unsolicited manuscripts for consideration, and takes no responsibility for the validity of claims made in submitted editorial.

From The A.I.M. Archives

— Refresh Page for More Choices
A U.S. Department of Energy (DOE) Biomass Energy Technologies Office (BETO) project, awarded to Cal Poly (California Polytechnic State University) in collaboration with M...
Using a malaria parasite protein produced from algae, paired with an immune-boosting cocktail suitable for use in humans, researchers at UC San Diego School of Medicine g...
Mark Harris writes in the Guardian about a pilot project in Las Cruces, New Mexico, where Dr. Peter Lammers, a professor in algal bioenergy at Arizona State University, a...
Researchers at Michigan State University have built a molecular super protein tool that streamlines the molecular machinery of cyanobacteria making, they say, biofuels an...
Large prefabricated raceway ponds have been a missing element in algae cultivation scale-up. Now 22-m2 to 101-m2 Algae Raceway™ ponds featuring patent pending APIAC™ tech...
The Technical University of Munich (TUM) has built a one-of-a-kind technical facility for algae cultivation at the Ludwig Bölkow Campus in Ottobrunn, to the south of Muni...
Students of algal research, including it's various applications and business models, have increasing opportunities to get quickly up to speed in many aspects of the rapid...
The World Health Organization (WHO) estimates over 200 million people worldwide are exposed to arsenic concentrations in drinking water that exceed the guideline limit of...
Jennifer Grebow writes in Nutritional Outlook that astaxanthin supplier AstaReal, of Burlington, NJ, one of the founding members of the Natural Algae Astaxanthin Associat...
The Consortium for Algal Biofuel Commercialization (CAB-Comm), led by the University of California, San Diego, has just released its final report, detailing the many acco...
Algae may hold the key to feeding the world’s burgeoning population. If algae’s efficiency at taking in carbon dioxide from the air could be transferred to crops, we coul...
Cheryl Katz writes in National Geographic that Iceland’s last living lake balls are disappearing. The fluffy green supersize diatoms as large as a head of cabbage are one...